Tuesday, August 9, 2011

SAVOR San Francisco at the Moscone Center Score in the SF Chefs 2011

Chef Jeff Hall and his team representing SAVOR San Francisco had a great time at this past week's SF Chefs 2011 tasting event. They served Five Spice & Tamarind Glazed Pork Belly and it was a huge success! SF Chefs 2011 is San Francisco's premier food and wine event, and celebrates the unique flavor and diversity of food in Northern California. The week-long event featured local products, competitions, and celebrity chefs.

Congratulations to Chef Jeff, Chef Papo, and Chef Brock on their dish!